In India we stop for tea once, if not twice, during the day. I know, this has nothing to do with experience design, but it’s a tremendous experience in itself.
The team is served in clay cups which are discarded after being used once. The clay certainly has an impact on the taste, and the texture when your lips touch the cup.
The tea is another thing. This tea doesn’t come from a tea bag. It’s milk tea.
Dave Springgay 